iphepha_ibhena

Stainless Steel Drink Whisk Milk Frother Handheld Mixer

  • Ubisi lwe-Milk Frother Ukudala iziselo kunye ne-creamyly foamy cream ngokucofa iqhosha.Ubisi olunegwebu lwekofu enegwebu, iilatiti, itshokolethi eshushu, kunye necappuccino;Ikwasebenza ngokumangalisayo kulo naluphi na uhlobo lobisi, ubisi lwendongomane, okanye ezinye iimveliso zobisi, ezifana nekhrimu kunye nebhotolo.


  • Inombolo yomba: :YLC0104
  • Ubunzima:120g/iseti
  • Isixhobo : :Iplastiki + intsimbi engenasici
  • Inkonzo yeleyibhile yabucala:Iyafumaneka

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Stainless Steel Drink Whisk Milk Frother Handheld Mixer

  • Yenza isityebi, i-Creamy Froth ngemizuzwana: Thina bathandi bekofu sizimisele xa kuziwa kwikofu yethu.I-Milk Boss Frother inika loo ngcingane yokugqiba kwi-latte yakho, i-cappuccino, i-macchiato okanye itshokolethi eshushu.Yenza i-creamer emnandi yegwebu kwisiselo sakho ekhaya ngaphandle kohambo oluya e-Starbucks, ngolwakho ubisi.Iingenelo zokuba nesakho isiselo sombane somxube wewhisk azipheli, unokwenza eyakho i-latte igqwesileyo, uyazi eyakho incasa eyona ilungileyo.

 

  • Matcha Whisking,Ikofu & Okuninzi: Isebenza ngcono kune-whisk ye-matcha eyenziwe ngesandla yokwenza iti ye-matcha kwaye isebenza ngcono kakhulu kunefolokhwe okanye iwhisk yekofu.Kusebenza kakuhle kakhulu ukuxuba iziselo zomgubo weprotheyini enesondlo ngaphandle kwesitya esongezelelweyo, i-blender okanye ibhotile shaker yokuhlamba.Sebenzisa umxube wethu omncinci kwi-whisking yakho kunye neemfuno zokuxuba: Nika i-shakes enempilo kunye ne-smoothies ukukhaba ngokongeza umgubo okanye incasa yeqanda kunye nokuxuba.

 

  • Umgangatho oqinisekisiweyo kunye noThenjiweyo: Sisebenzisa izixhobo zeprimiyamu kuphela.Ubisi lwethu lwe-whisk oluphindwe kabini aluyi kugqwala okanye lwaphule, naphakade.Yakhelwe ukuhlala.I-frother yethu encinci nesebenzayo isebenza kuzo zonke iintlobo zobisi-isiqingatha nesiqingatha, i-creamer, i-soy, i-almond, i-cashew, i-hazelnut, ubisi olupheleleyo, kunye nolunye ubisi olufana nebhotolo okanye i-cream.

 

  • Ukucoca ngokulula kunye nokuGcina: Indawo yokuma yentsimbi ehlala ixesha elide, efanelekileyo inika ufikelelo olulula kukulunga okunegwebu ngemizuzwana.Ukucoca le matcha wisk & frother kukhawuleza ngakumbi.Ukucoca nje ubeke i-whisk emanzini ashushu ahambayo kwaye uyivule ngokufutshane - ucoce ngokukhawuleza!Xa igcinwe kwikhawuntara okanye etafileni ihlala kakuhle kwezinye izincedisi zekofu.Ubisi lwethu oluphathwa ngesandla olunamandla noluhlala luhleli lusebenza ngeebhetri ezimbini ze-AA (aziqukwanga) ngoyilo lombane oludityanisiweyo olungena lula kwidrowa.

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