Izinto ezikhuselekileyo:Ukungunda kwenziwa nge-silicone yebakala lokutya, ikhuselekile ukwenza iintlobo ezahlukeneyo zokutya, ezingenatyhefu kwaye ngaphandle kwevumba elingafunekiyo.
Ikhuselekile ukusebenzisa ii-oveni, iioveni zemicrowave, umatshini wokuhlamba izitya kunye nesikhenkcisi, Ubushushu bukhuselekile ukusuka ku -40 ukuya +446 degrees Fahrenheit (-40 ukuya +230 ngokukaCelsius)
Olu hlobo lokubhaka lulungile ekwenzeni: iitshokolethi, iilekese ezinzima, i-fondant, ijeli, imihombiso yekeyiki, iipilisi, amaqanda e-easter, iityhubhu zomkhenkce wekofu, izinto zokuzonwabisa zepati ngemihla yokuzalwa, nokunye okuninzi.
Kulula ukucoca kunye nokusetyenziswa.Ngenxa ye-silicone eguquguqukayo ephezulu kulula ukuba ijelo yekeyiki yesepha ikhutshwe.Kulula ukuyicoca ngokunjalo.Isepha encinci kunye namanzi ashushu kwaye bahlamba ngqo bashiya kungekho ntsalela ngasemva.Zibeke ukuba zome kwaye zilungele ukubekwa.
Le yimingxuma engama-55 yokungundo yekofu yeembotyi zetshokolethi,ubungakanani:7.3" x 4.3" x 0.5" intshi, Ubungakanani beSeli nganye(malunga.):0.4" x 0.6" x 0.5" intshi / 1cm x 1.6cm x 1.3cm
Ungafuna ukubuza:
Uthini uMqulu wemingxuma kwi-ml?
Impendulo:Inye imalunga ne-1.2ml ngoko iyonke inokuba malunga ne-2 .25 ounces kwiimbotyi zekofu ezingama-55.Yeyokunyibilika kwaye ugalele isepha.
Ingakanani itshokolethi emngxunyeni ngamnye?Umkhulu kangakanani kunembotyi umngxuma ngamnye?
Impendulo: kukho malunga nobukhulu beembotyi zekofu ezimbini
Ingaba kukho imingxunya engama-55 kwimethi nganye?
Mpendulo:ewe kunjalo
Yimalini egcinwa ipokotho enye kwiitispuni?
Impendulo: iya kubamba malunga ne-1/4-1/2 teaspoon yolwelo.umngundo unzulu kunokuba bendilindele.zifana nobukhulu bejeli kunembotyi yekofu yokwenyani.