iphepha_ibhena

Yongli Silicone Chocolate Bar Mold 6 Cavity Jelly 3d Cupcake Molds Yonke imibala Donut Fruit Mold

IZINTO EZIKHUSELEKILEYO ZOKUTYA -I-silicone isepha yokungunda i-Flexible kwaye Ayinantonga, iyamelana nobushushu ukusuka -104℉ ukuya kwi-446℉, i-BPA yasimahla, isebenziseka kakhulu kwaye ihlala ihlala njalo.
KULULA UKUSEBENZISA- Galela nje iresiphi yakho oyithandayo kwisingundo kwaye uphole ngokupheleleyo.ukungunda abicah bhetyebhetye inika umphezulu non-stick evumela ukuba iimpahla ezibhakiweyo ziphume kanye ngokutyhala kancinci ukusuka ezantsi.
YONWABELE UKWENZIWA KWESEPHA EKHAYA - ukungunda kwesepha enkulu yesilicone intle kwaye iyasebenza.Inemingxuma emi-6, ubungakanani beCavity:3.1″x2.2″x0.8″.Kulula ukuyicoca, ingasetyenziselwa i-microwave, i-oveni, ifriji, isikhenkcisi kunye nomatshini wokuhlamba izitya.
I-MULTIPURPOSE-Unokwenza iidessert zakho ezikhethekileyo, iisepha zasekhaya, i-muffin, i-brownie, i-cornbread, i-cheesecake, i-panna cotta kunye nokunye kunye ne-6-cavity silicone petite loaf yethu.


  • Inombolo yomba: :YLSM07
  • Ubukhulu ::Ubungakanani bokungunda: 8.6"x7.9", Ubungakanani beCavity:3.2"x2.2"x1"
  • Isixhobo : :Silicone
  • Inkonzo yeleyibhile yabucala:Iyafumaneka

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Iithegi zeMveliso

yongli

Yongli Silicone Chocolate Bar Mold 6 Cavity Jelly 3d Cupcake Molds Yonke imibala Donut Fruit Mold

UMBONO:Imiqolomba emi-6 uxande 100% i-silicone esulungekileyo ikeyiki yokubhaka ikeyiki i-pan muffin iikomityi zesepha ezenziwe ngesandla zokubumba ibhiskithi yetshokholethi yomkhenkce itreyi iyaguquguquka kwaye ayinantonga, iyasebenza kakhulu kwaye ihlala ixesha elide.Iphakheji nganye ibandakanya isethi ye-3pcs.

UMGANGATHO OPHEZULU:Esi sikhuseli se-silicone soxande sesepha senziwe nge-silicone ekumgangatho ophezulu, ikhuselekile ukwenza iintlobo ezahlukeneyo zokutya kunye nesepha eyenziwe ngesandla.Iitreyi zetshokholethi yomkhenkce yebhiskithi kulula kakhulu ukuzisebenzisa.Yijike nje ijongise ezantsi, le mold ye-silicone ebhetyebhetye inika indawo engabambekiyo evumela ukuba izinto ezibhakiweyo ziphume kanye ngokutyhala kancinci ukusuka ezantsi.Khumbula ukubeka i-silicone mold kwiphepha lokubhaka ukuze kube lula ukubeka kunye nokususwa.

UBUNINGI:Ungasebenzisa iisepha ezenziwe ngezandla ukwenza ibhiskithi, ikeyiki, itiyi, iChocolate, iDesserts, cheesecake, Cornbread, Brownie, Blancmange, Pudding, Isepha, ikhandlela njl. , okanye umatshini wokuhlamba izitya.Kananjalo ingasetyenziselwa ukwenza iityhubhu zomkhenkce ezoyikekayo.

KULULA UKUCOCA:Izinto ezingabambekiyo zivumela ukukhululwa lula kwaye kulula ukuzicoca.Hlamba isepha yakho ye-silicone Ukungunda ngamanzi ashushu anesepha okanye uzibeke kwi-dishwasher ukuze ucoceke.Inokugcinwa isongiwe okanye isongwe, ithathe indawo encinci kwidrowa okanye ekhabhathini.

UKUNYANZELA UBUSHUSHU kwaye UBUYENZA :Iipani zokubhaka ikhekhe ze-silicone zi-Heat Resistant ukusuka -40℉ ukuya ku-446℉ (-60 ° C ukuya kwi-230 ° C), zingenakuguquleka kwaye ziphinde zisebenze, ungasebenzisa isikhunta samaxesha angama-2000.Ubungakanani beCavity: 3.1"x2.2"x1" kwaye inokubamba amanzi angama-110g. Siyazingca ngokuzisa iimveliso ezikumgangatho ophezulu.

Umfanekiso weenkcukacha

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Ungafuna ukubuza:

 

Zingaphi ii-oz nganye isepha?
Malunga ne-3.5oz

Ngaba unokuzisebenzisa ezi sepha yelye?
Ndizisebenzisela iisepha zelye ngalo lonke ixesha.Ndiyabathanda.Ukuba uhlambalaza iresiphi kwaye ufumane i-lye eninzi kakhulu ehleli phezu kwabo (ukuxutywa kwamanzi e-lye phantsi) kuya kubadla.

Ngaba umngxuma wokungunda ngamnye uba banzi kancinci phezulu, okanye ngaba amacala omqolo athe tye ngokugqibeleleyo?
Yenza i-soap bar efanelekileyo yoxande.Akukho macala abanzi kunomnye.

Yeyiphi i-intshi?
Ibha nganye iya kulinganisa i-2 1/2" ububanzi X 3/4" ubunzulu X 3 1/4" ubude. Yenza imivalo yobungakanani obuqhelekileyo obuyi-6.

Ingaba umngxuma ngamnye uza kubamba ikomityi enye yolwelo?
Umngxuma ngamnye ubamba i-1/2 yekomityi yolwelo.


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